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Part 1: Document Description
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Citation |
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Title: |
Biodiversity and complementary feeding practices of children in the north west region of Cameroon |
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Identification Number: |
doi:10.7910/DVN/J94MZQ |
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Distributor: |
Harvard Dataverse |
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Date of Distribution: |
2017-05-29 |
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Version: |
2 |
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Bibliographic Citation: |
Bechem, M.; Huybregts, L; van Damme, P., 2017, "Biodiversity and complementary feeding practices of children in the north west region of Cameroon", https://doi.org/10.7910/DVN/J94MZQ, Harvard Dataverse, V2, UNF:6:qozdTg1/l+RUlEW1Y7Nqkw== [fileUNF] |
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Citation |
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Title: |
Biodiversity and complementary feeding practices of children in the north west region of Cameroon |
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Identification Number: |
doi:10.7910/DVN/J94MZQ |
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Authoring Entity: |
Bechem, M. ( Ghent University (Belgium)) |
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Huybregts, L ( Ghent University (Belgium)) |
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van Damme, P. ( Ghent University (Belgium)) |
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Other identifications and acknowledgements: |
Ghent University (Belgium) |
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Distributor: |
Harvard Dataverse |
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Distributor: |
Bioversity International |
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Access Authority: |
Patrick van Damme |
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Access Authority: |
Bioversity-Dataverse |
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Depositor: |
Bioversity International |
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Date of Deposit: |
2017-05-25 |
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Holdings Information: |
https://doi.org/10.7910/DVN/J94MZQ |
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Study Scope |
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Keywords: |
Agricultural Sciences, Medicine, Health and Life Sciences, Social Sciences, HUMAN NUTRITION , DIET, HOUSEHOLD CONSUMPTION, CHILDREN, AGROBIODIVERSITY, CAMEROON |
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Topic Classification: |
SURVEYS |
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Abstract: |
Data from Northwest Region (rural) agro-ecological zone is Tropics lowland, warm Tree Crop farming system. West-African food composition table is used Stadlmayr B, et al. (2012) West-African Food Composition Table. (Rome), p 148. Species consumed were identified using ICRAF data for Cameroun and World Vegetable Centre, Yaoundé, Cameroon Only mothers with children between 12-23 months were interviewed. Households were first visited to inform the mother/caregiver on the study background and objectives after which consent to participate was asked by reading out a consent form. Only upon agreement and subsequent signing of the form, an interview was conducted. The study was approved by ethics Clearance Committee, Yaoundé, Cameroon. Food and drink intake was assessed using a 2 day interview-administered 24-hour recall. Composition of food was obtained from FAO (2012). West African Food Composition Table, FAO, Rome, Italy and species were identified at World Vegetable Centre, Yaoundé, Cameroon |
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Time Period: |
2013-07-2013-08 |
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Date of Collection: |
2013-07-2013-08 |
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Country: |
Cameroon |
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Geographic Coverage: |
North-West Region |
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Kind of Data: |
Household/Survey data |
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Notes: |
Master's dissertation submitted in partial fulfillment of the requirements for the degree of Master of Science in Nutrition and Rural Development. Main subject : Human Nutrition. Major : Public Health Nutrition |
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Methodology and Processing |
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Sources Statement |
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Data Access |
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Citation Requirement: |
Bechem, M.; Huybregts, L; van Damme, P., 2017, "Biodiversity and complementary feeding practices of children in the north west region of Cameroon", doi:10.7910/DVN/J94MZQ, Harvard Dataverse, V1 |
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Disclaimer: |
Bioversity International adheres to the principle of unrestricted public access to its own final research outputs and will make such outputs freely available. These datasets are provided "as is" and in no event shall Bioversity International be liable for any damages resulting from use of the data. While great effort was taken to obtain high quality data, the accuracy or reliability of the data is not guaranteed or warranted in any way. Bioversity International encourages the use of these datasets, but emphasizes that many of them contain "raw data" files. When applicable, all information which would allow individuals to be identified has been deleted from the files. For some of the datasets, the user will need to take care in handling missing observations, outlier values and violations of logical consistency. |
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Notes: |
<a rel="license" href="http://creativecommons.org/licenses/by/4.0/"><img alt="Creative Commons License" style="border-width:0" src="https://i.creativecommons.org/l/by/4.0/88x31.png" /></a><br />This work is licensed under a <a rel="license" href="http://creativecommons.org/licenses/by/4.0/">Creative Commons Attribution 4.0 International License</a>. |
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<a rel="license" href="http://creativecommons.org/licenses/by/4.0/"><img alt="Creative Commons License" style="border-width:0" src="https://i.creativecommons.org/l/by/4.0/88x31.png" /></a><br />This work is licensed under a <a rel="license" href="http://creativecommons.org/licenses/by/4.0/">Creative Commons Attribution 4.0 International License</a>. |
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Other Study Description Materials |
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Related Studies |
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Penafiel, D.; van Damme, P.; Kolsteren, P., 2017, "Traditional food consumption and its nutritional contribution in Guasaganda, Central Ecuador.", <a href="http://dx.doi.org/10.7910/DVN/GDGPTK">doi:10.7910/DVN/GDGPTK,</a> Harvard Dataverse, V1 <br> Raneri, J., 2017, "Biodiversity and complementary feeding practices of children in the north west region of Viet Nam", <a href="http://dx.doi.org/10.7910/DVN/ZO9YA2">doi:10.7910/DVN/ZO9YA2, </a> Harvard Dataverse, V1, UNF:6:msf05SUAOlKx24iGo+ovWw== |
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Related Publications |
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Citation |
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Title: |
Eneke, Bechem M.; Van Damme, P.; Huybregts, L. (2014). Contribution of local biodiversity to complementary feeding practices of children (12-23 months) in the north west region of Cameroon. Universiteit Gent. Faculteit Bio-ingenieurswetenschappen Vakgroep LA02 VIII, 26 p.: |
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Bibliographic Citation: |
Eneke, Bechem M.; Van Damme, P.; Huybregts, L. (2014). Contribution of local biodiversity to complementary feeding practices of children (12-23 months) in the north west region of Cameroon. Universiteit Gent. Faculteit Bio-ingenieurswetenschappen Vakgroep LA02 VIII, 26 p.: |
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Citation |
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Title: |
Lachat, C.; Raneri, J.E.; Walker Smith, K.; Kolsteren, P.; van Damm, P.; Verzelen, K.; Penafiel, D.; Vanhove, W.; Kennedy, G.; Hunter, D.; Oduor Odhiambo, F.; Ntandou-Bouzitou, G.; De Baets, B.; Ratnasekera, D.; The Ky, H.; Remans, R.; Termote, C. (2017) Dietary species richness as a measure of food biodiversity and nutritional quality of diets. Proceedings of the National Academy of Science. Online first paper (18DEC17) ISSN:0027-8424 |
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Identification Number: |
10568/89861 |
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Bibliographic Citation: |
Lachat, C.; Raneri, J.E.; Walker Smith, K.; Kolsteren, P.; van Damm, P.; Verzelen, K.; Penafiel, D.; Vanhove, W.; Kennedy, G.; Hunter, D.; Oduor Odhiambo, F.; Ntandou-Bouzitou, G.; De Baets, B.; Ratnasekera, D.; The Ky, H.; Remans, R.; Termote, C. (2017) Dietary species richness as a measure of food biodiversity and nutritional quality of diets. Proceedings of the National Academy of Science. Online first paper (18DEC17) ISSN:0027-8424 |
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File Description--f3324466 |
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File: Diet_Biodiversity_Cameroun-1.tab |
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Notes: |
UNF:6:qozdTg1/l+RUlEW1Y7Nqkw== |
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Data |
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List of Variables: |
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Variables |
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f3324466 Location: |
Variable Format: character Notes: UNF:6:5Pm0zS6ylYdprLFHSZA32Q== |
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BiodiversityandcomplementaryfeedingpracticesofchildreninthenorthwestregionofCameroon |
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f3324466 Location: |
Variable Format: character Notes: UNF:6:7d3k/GOMC1/5xvGh3gpgIg== |