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Part 1: Document Description
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Citation |
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Title: |
Transcript from Focus Group Discussion on food choice in eastern India |
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Identification Number: |
doi:10.7910/DVN/KG9GPX |
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Distributor: |
Harvard Dataverse |
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Date of Distribution: |
2020-01-14 |
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Version: |
1 |
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Bibliographic Citation: |
Custodio, Marie Claire; Samaddar, Arindam; Mohanty, Suva Kanta; Ynion, Jhoanne; Cuevas, Rosa Paula; Demont, Matty, 2020, "Transcript from Focus Group Discussion on food choice in eastern India", https://doi.org/10.7910/DVN/KG9GPX, Harvard Dataverse, V1, UNF:6:uMqrQNOetOHZIod6AArCPQ== [fileUNF] |
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Citation |
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Title: |
Transcript from Focus Group Discussion on food choice in eastern India |
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Identification Number: |
doi:10.7910/DVN/KG9GPX |
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Authoring Entity: |
Custodio, Marie Claire (International Rice Research Institute (IRRI), Los Baños, Philippines) |
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Samaddar, Arindam (International Rice Research Institute (IRRI), Los Baños, Philippines) |
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Mohanty, Suva Kanta (KIIT University. Bhubaneswar, India) |
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Ynion, Jhoanne (International Rice Research Institute (IRRI), Los Baños, Philippines) |
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Cuevas, Rosa Paula (International Rice Research Institute (IRRI), Los Baños, Philippines) |
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Demont, Matty (International Rice Research Institute (IRRI), Los Baños, Philippines) |
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Distributor: |
Harvard Dataverse |
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Access Authority: |
Ynion, Jhoanne |
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Access Authority: |
Custodio, Marie Claire |
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Depositor: |
Ynion, Jhoanne |
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Date of Deposit: |
2019-12-28 |
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Holdings Information: |
https://doi.org/10.7910/DVN/KG9GPX |
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Study Scope |
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Keywords: |
Social Sciences, food choice, food habits, attitude towards food purchase and access, Indian dishes |
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Abstract: |
A focus group discussion (FGD) was conducted to identify food habits, attitudes towards food purchase and access, and dishes usually consumed by households belonging to a low and middle-income group in urban and rural West Bengal and Odisha, India. Housewives who were actively involved in the decision making and/or cooking for the family were invited to participate in the FGD. |
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Methodology and Processing |
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Sources Statement |
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Data Access |
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Notes: |
<a href="http://creativecommons.org/publicdomain/zero/1.0">CC0 1.0</a> |
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Other Study Description Materials |
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File Description--f3656261 |
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File: 02FGD_Occasion and Dishes.tab |
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Notes: |
UNF:6:uMqrQNOetOHZIod6AArCPQ== |
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list of dish from Odisha and West Bengal solicited from the FGD |
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Label: |
02FGD_Discussion_Guide_Aug2017.pdf |
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Notes: |
application/pdf |
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Label: |
02FGD_Trancription_Urban_Odisha.pdf |
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Notes: |
application/pdf |
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02FGD_Transcription_Rural_Odisha.pdf |
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Notes: |
application/pdf |
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02FGD_Transcription_Rural_WB.pdf |
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Notes: |
application/pdf |
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Label: |
02FGD_Transcription_Urban_WB.pdf |
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Notes: |
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