There has been a resurgence of interest in agricultural input subsidy (AIS) programmes to boost agricultural productivity and food security. However there is considerable debate regarding the effectiveness and efficiency of AIS investments, including their impact on nutrition. The aim of this research was to examine the impact of Malawi’s AIS programme targeting mostly maize on overall food choices, by examining not just price and consumption of maize but crucially the effects of the AIS programme on consumption of other foods. It will also explore the wider context of food preferences and trade-offs, including by gender and socio-economic status.
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1 to 5 of 5 Results
Dec 21, 2021
Walls, Helen, 2021, "MalawiFoodSystems_Household_and_individual surveys", https://doi.org/10.7910/DVN/25NOFK, Harvard Dataverse, V2
The household and individual surveys were undertaken in rural areas of two districts of Malawi, Lilongwe District in Central Malawi and Phalombe District in Southern Malawi - specifically, from four enumeration areas in one 'traditional authority' area in each of Lilongwe District and Phalombe District. Data were collected from 400 households (200...
Dec 21, 2021
Walls, Helen, 2021, "MalawiFoodSystems_Discrete_choice_experiment", https://doi.org/10.7910/DVN/YKVPR8, Harvard Dataverse, V2
The discrete choice experiment (DCE) was undertaken in rural areas of two districts of Malawi, Lilongwe District in Central Malawi and Phalombe District in Southern Malawi - specifically, from four enumeration areas in one 'traditional authority' area in each of Lilongwe District and Phalombe District. Data were collected from 400 households (200 i...
Dec 21, 2021
Walls, Helen, 2021, "MalawiFoodSystems_Food_market_survey", https://doi.org/10.7910/DVN/NSAK0H, Harvard Dataverse, V1, UNF:6:hoB9L9KfjWmrEqAsdZbbXA== [fileUNF]
The food market surveys undertaken in rural areas of two districts of Malawi, Lilongwe District in Central Malawi and Phalombe District in Southern Malawi - specifically the food market surveys were conducted in two food markets commonly accessed by local people in a 'traditional authority' area in each of Lilongwe District and Phalombe District. T...
Dec 21, 2021
Walls, Helen, 2021, "MalawiFoodSystems_Focus_group_discussions", https://doi.org/10.7910/DVN/OYFWV2, Harvard Dataverse, V1
The focus group discussions (FGDs) were undertaken in rural areas of two districts of Malawi, Lilongwe District in Central Malawi and Phalombe District in Southern Malawi - specifically, in one 'traditional authority' area in each of Lilongwe District and Phalombe District. In each district, we received permission from traditional heads (chiefs or...
Dec 21, 2021
Walls, Helen, 2021, "MalawiFoodSystems_Key_informant_interviews", https://doi.org/10.7910/DVN/ITSFRS, Harvard Dataverse, V1
The key informant interviews (24 in total) were undertaken over a three-month period between 2017 and 2019 with participants from key stakeholder groups in Malawi with an interest in population nutrition and related health, or in agriculture: national policymakers from Ministry of Health and Ministry of Agriculture, Irrigation and Water Development...
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