1 to 10 of 15 Results
Dec 24, 2024
The Nutrition, Environmental Health, and Non-communicable Disease Research Directorate of EPHI, 2024, "Healthy Mums, Healthy Babies In Ethiopia: A Cluster-Randomized Trial In Ethiopia To Evaluate The Programme Effectiveness On Birth Weight Of Multiple Micronutrient Supplements Delivered To Pregnant Women Through Routine Antenatal Care, Relative To Iron-Folic Acid Supplementation Baseline Survey", https://doi.org/10.7910/DVN/SRLERP, Harvard Dataverse, V1
Healthy Mums, Healthy Babies In Ethiopia: A Cluster-Randomized Trial in Ethiopia to Evaluate the Programme Effectiveness on Birth Weight of Multiple Micronutrient Supplements Delivered to Pregnant Women Through Routine Antenatal Care, Relative to Iron-Folic Acid Supplementation baseline survey. The survey was conducted in five regions (Gambella, Or... |
Feb 1, 2024
The Food Science and Nutrition Research Directorate (FSNRD) of EPHI, 2024, "Ethiopia Double-Fortified Salt containing Iodine and Folic Acid Survey", https://doi.org/10.7910/DVN/VUUNTZ, Harvard Dataverse, V1
The first phase of the Ethiopia Double-Fortified Salt containing Iodine and Folic Acid Survey was conducted to examine women’s discretionary salt intakes and household salt utilization. It assesses the folate, iodine, and hematological status of non-pregnant women of reproductive age (WRA) in Gimbichu Woreda, which is located in the central highlan... |
Jan 1, 2024
The Food Science and Nutrition Research Directorate (FSNRD) of EPHI., 2024, "Ethiopian National Micronutrient Survey", https://doi.org/10.7910/DVN/EVTOUM, Harvard Dataverse, V1
The Ethiopian National Micronutrient Survey was conducted to determine the prevalence of specific micronutrient insufficiencies within distinct demographic groups: children aged 6 to 59 months, school-age children ranging from 5 to 14 years, and non-pregnant women of reproductive age from 15 to 49 years, all residing in Ethiopia. Survey population... |
Jul 11, 2023
The Food Science and Nutrition Research Directorate (FSNRD) of the Ethiopian Public Health Institute (EPHI), 2023, "Assessment of Hygiene and Environmental Health Services in Bishoftu Town: A Baseline Survey", https://doi.org/10.7910/DVN/SOAX8U, Harvard Dataverse, V1
The Assessment of Hygiene and Environmental Health Services in Bishoftu Town baseline survey was conducted to determine the level of drinking-water quality, sanitation and hygiene (WaSH) in households, healthcare facilities, schools, industries, and food establishments of Bishoftu city. A representative sample size was determined by considering hou... |
Apr 10, 2023
The Food Science and Nutrition Research Directorate (FSNRD) of the Ethiopian Public Health Institute (EPHI), 2023, "Ethiopian National Food Consumption Survey Child section", https://doi.org/10.7910/DVN/WEAHXB, Harvard Dataverse, V1
Ethiopia National Food Consumption Survey was conducted to investigate the food consumption pattern of the Ethiopian population to provide evidence-based information for National Food Fortification programs. The survey population was drawn from households randomly selected to be representative of all nine regions (Afar, Amhara, Benshangul-Gumuz, Ga... |
Jan 10, 2023
The Food Science and Nutrition Research Directorate (FSNRD) of the Ethiopian Public Health Institute (EPHI), 2023, "Ethiopia National Food Consumption Survey", https://doi.org/10.7910/DVN/O5MOKD, Harvard Dataverse, V1
Ethiopia National Food Consumption Survey was conducted to investigate the food consumption pattern of the Ethiopian population to provide evidence-based information for National Food Fortification programs. The survey population was drawn from households randomly selected to be representative of all nine regions (Afar, Amhara, Benshangul-Gumuz, Ga... |
Jul 27, 2022
The Food Science and Nutrition Research Directorate (FSNRD) of the Ethiopian Public Health Institute (EPHI), 2022, "Sustainable Undernutrition Reduction in Ethiopia (SURE): Program Coverage Assessment", https://doi.org/10.7910/DVN/RWUPCV, Harvard Dataverse, V1
The sustainable under nutrition reduction in Ethiopia program is a government-led multi-sectoral initiative that has brought the health and agriculture sectors to work jointly to reduce the burden of malnutrition in Ethiopia. The study was conducted with the general objective of determining the coverage of SURE program interventions and the status... |
Apr 12, 2022
The Food Science and Nutrition Research Directorate (FSNRD) of the Ethiopian Public Health Institute (EPHI), 2022, "Geshiyaro Project Water Sanitation and Hygiene (WASH) survey, Wolaita Zone : A cross-sectional survey", https://doi.org/10.7910/DVN/BLTXHH, Harvard Dataverse, V1
The Geshiyaro WASH research was performed to highlight the existing state of WASH services and their utilization in 22 Woredas within the Wolaita Zone. This research is part of the Geshiyaro project, which aims to prevent the transmission of soil-transmitted helminths and schistosomiasis through WASH interventions, mass drug administration (MDA), b... |
Feb 15, 2022
The Food Science and Nutrition Research Directorate (FSNRD) of the Ethiopian Public Health Institute (EPHI), 2022, "Program and Cost/Cost Effectiveness Implications for Ethiopia of adopting WHO Guidelines on Acute Malnutrition Admission and Discharge Criteria (The case of Severe Acute Malnutrition (SAM): A Cluster randomized control and parallel study", https://doi.org/10.7910/DVN/TWBYN9, Harvard Dataverse, V1
By design this study is a cluster randomized control and parallel study. This study was conducted with the general objective of providing practical evidence on the program and cost/cost effectiveness implications for Ethiopia of aligning with the new global WHO and UNICEF cutoff points for identification of acute malnutrition (AM) and graduation fr... |
Oct 15, 2021
United Nations Children's Fund (UNICEF) Ethiopia, 2021, "Evaluation of CMAM/IYCF Monitoring Program in Ethiopia", https://doi.org/10.7910/DVN/KF0NSR, Harvard Dataverse, V1
The CMAM/IYCF program evaluation is an evaluation made to assess the relevance, effectiveness, efficiency, and sustainability related to the CMAM/IYCF program. UNICEF has been supporting the CMAM program, with a particular focus on Severely Acute Malnutrition (SAM) treatment and prevention. UNICEF contracted two national firms to implement the CMAM... |